Thursday, Feb. 21: Lasagna, salad, garlic bread, three bean salad, pears
Friday, Feb. 22: Meatloaf, mashed potatoes, Normandy vegetables, WW roll, pineapple
Monday, Feb. 25: Pork chops, stuffing, peas & carrots, peaches
Tuesday, Feb. 26: Tortellini soup, salad w/chick peas, homemade roll, fresh apples
Wednesday, Feb. 27: Chicken Alfredo, Caesar salad, broccoli, garlic bread, pineapple
