Thursday, Aug. 1: Chicken pasta primavera, colorful salad, Italian dressing, garlic bread, fruit
Friday, Aug. 2: Montreal chicken, roasted red potatoes, San Francisco vegetables, WW bread, peaches
Monday, Aug. 3: Sweet & Sour chicken, brown rice, peas & carrots, fresh chopped spinach, Catalina dressing
Tuesday, Aug. 6: Ham & cheese sliders, broccoli salad, vegetable pasta salad, fruit yogurt
Wednesday, Aug. 7: Chef salad, cottage cheese, beets, pineapple, bread stick
