Thursday, May 16: Grilled cheese sandwich, tomato soup, three bean salad, peanut butter cookie
Friday, May 17: Pepper steak, mashed sweet potato, green bean & mushroom garbanzo salad, oatmeal muffin
Monday, May 20: Shepherds pie, fresh spinach, Italian dressing, apricot bran muffin, banana
Tuesday, May 21: Crispy chicken/bacon/ranch wrap, macaroni salad, cottage cheese, three bean salad, dessert
Wednesday, May 22: Southwest BBQ chicken burger, baked beans, carrots, pineapple
