Thursday, July 18: Sweet and sour pork, brown rice pilaf, broccoli, colorful salad, French dressing, WW bread, peaches
Friday, July 19: BBQ chicken, macaroni and cheese, winter blend vegetables, Jell-O salad w/fruit
Monday, July 22: Stuffed cabbage, noodles, carrots, WW bread, apple crisp
Tuesday, July 23: Chicken cacciatore, baked acron squash, mixed greens, Italian dressing, peanut butter cookie
Wednesday, July 24: Lemon garlic tilapia, butter herb potatoes, seasoned zucchini, pineapple, oatmeal cookie
