Thursday, March 30: Pork chops, stuffing w/gravy, peas & carrots, tropical fruit salad
Friday, March 31: Parmesan tilapia, rice pilaf w/veggies, California vegetables, strawberry short cake
Monday, April 3: Unavailable at time of publication
Tuesday, April 4: Unavailable at time of publication
Wednesday, April 5: Unavailable at time of publication