Thursday, May 19: BBQ Chicken, Potato Salad, Spinach, Corn on the Cob/ w Margarine, WW Bread w/ Apple Butter, Banana

Friday, May 20: Chicken Fried Steak, Mashed Potatoes, Carrots, Pears, Strawberry Short Cake

Monday, May 23: Pork Roast with celery & Carrots, Mashed Potatoes & Gravy, California Vegetables, Fruit Cocktail

Tuesday, May 24: Navajo Tacos, Spanish rice, Beans, Peaches

Wednesday, May 25: Chicken Caesar Salad, Cottage Cheese, Beets, Home Made Roll, Pineapple