Thursday, May 18: Beef enchiladas, Spanish rice, refried beans, fruit cocktail
Friday, May 19: Teriyaki chicken, fried rice, layered salad, fresh oranges
Monday, May22: Beef patty on WW bun, baked beans, sliced tomatoes, lettuce, red onion, cantaloupe
Tuesday, May 23: Chicken Cesar salad, cottage cheese, beets, homemade roll, pineapple
Wednesday, May 24: Pulled pork on homemade roll, corn, coleslaw, spiced apples.
