Thursday, March 9: Chef Salad, beets, cottage cheese, pears homemade roll
Friday, March 10: Fish & Chips, coleslaw, three bean salad, chocolate chip cookie
Monday, March 13: Herb baked chicken, baked potato w/ sour cream & chives, vegetable medley, WW/bread w/ jelly, apple
Tuesday, March 14: BBQ pork ribs, scalloped potatoes, broccoli, WW bread, peaches
Wednesday, March 15: Sweet n Sour chicken, rice, vegetable egg roll, Capri vegetables, cherry crisp
