Thursday, March 23: Southwest BB chicken sandwich, baked beans, carrots, pineapple
Friday, March 24: Liver & Onions, scalloped potatoes, green beans, tropical fruit
Monday, March 27: Salisbury steak, mashed potatoes w/gravy, Italian vegetables, peach cobbler
Tuesday, March 28: Potato corn chowder, grilled cheese sandwich, orange spinach salad, fruit
Wednesday, March 29: Lasagna, spinach w/Italian, garlic bread, fresh oranges
