Senior Menu March 16-22, 2017


Thursday, March 16: Beef Stroganoff & noodles, baked squash, spinach salad, WW roll w/ apple butter, fruit

Friday, March 17: Sliced ham, red potatoes, cabbage, glazed carrots, emerald salad

Monday, March 20: Pork chili Colorado, tortilla, Spanish rice, Mexican corn, ranch style beans, pineapple

Tuesday, March 21: Meatloaf, mashed potatoes, gravy, salad, garlic bread, pears

Wednesday, March 22: Lemon baked fish, parsley potatoes, seasoned zucchini, Waldorf salad, WW roll w/apple butter, cantaloupe

 

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