Friday, Aug. 25: Mac and Cheese, Sliced Ham, Green Beans, Salad w/Dressing, Pineapple Upside down cake
Saturday, Aug. 26: Liver & Onions, Scalloped Potatoes, Mediterranean Vegetables, WW Bread w/Apple Butter, Peaches
Monday, Aug. 29: BBQ Pork Ribs, Scalloped Potatoes, Broccoli, WW Roll w/ Margarine, Spiced Apples
Tuesday, Aug. 30: Lemon Baked Fish, Broccoli Stuffed Potatoes, Steamed Carrots, Beet Salad, WW Bread w/ Apple Butter, Melon
Wednesday, Aug. 31: Roast Beef, Roasted Red Potatoes, Carrots, Salad, Tomatoes, Texas Sheet Cake
